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Food Tales Talk - Doing things differently

Founder of Small Food Bakery, Kimberley Bell will give a lecture at Lakeside Arts as part of the Nottingham University Future Food Beacon about her work to build a local food network in Nottingham.

Wed 26th Feb 1-2pm Djanogly Gallery (Lecture Theater)

Free, but book tickets in advance: https://www.lakesidearts.org.uk/special-events/event/4218/doing-things-differently-how-a-bakery-can-change-their-food-system.html